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素白斩鸡Mock Chicken

  • 2024-01-07
  • Prep Time
    15 Mins
  • Cook Time
  • Type
  • View
    346

Ingredients

材料

Ingredient

    Directions

    素白斩鸡形象逼真，味美鲜嫩，加上芝麻油香气足。即便无肉不欢的人也喜欢吃。

    Step 1

    素鸡肉买回来解冻，用一点油煎香。Defrost the mock chicken, fry with some oil.

    Step 2

    用芝麻油爆香文冬姜和芫荽。Heat some sesame oil in wok, saute Bentong ginger and coriander leaves till fragrant.

    Step 3

    把煎香的素鸡摆盘，将酱料淋在上面即可。Arrange the mock chicken on plate and pour the sauce over the chicken and serve.

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